Looking for the perfect recipe for your kids to whip up this holiday season?
This Pumpkin Cheesecake Dunkaroo Dip recipe is both easy to make and delicious! The completely perfect combo to bring to all of your fall and Thanksgiving gatherings.
So rally your kiddoes and get to mixing! (That’s an order 😉 )
Ingredients You’ll NeedÂ
• 8oz Cool Whip
• 1 Package Cheesecake Pudding Mix
• 1 Can Pumpkin PuréeÂ
• Cookies for Dipping <–These are our favorite!Â
Side note – If you loved Dunkaroos as a kid, you have GOT to try this dip with Teddy Grahams – or our favorite are these! <3Â Related:Â Delicious and Adorable Fall Gluten Free Recipe
Pumpkin Cheesecake Dunkaroo Dip InstructionsÂ
1. Pour your container of Cool Whip and your can of Pumpkin Purée into a large mixing bowl.
2. Mix until well combined.
3. Add the packet of Cheesecake Pudding Mix to the large bowl of goodness.Â
4. Mix Well!
5. Serve & Enjoy! / Try not to inhale the entire bowl 😉Â
Related:Â Kid Approved and Easy No Bake Pumpkin Cookies {Gluten Free}
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Tiffany
Hi! I am Tiffany, the Outmatched Mama. I am in love with Jesus, have a wonderful husband, and I homeschool FOUR crazy amazing kiddoes! I traded the life of full-time pharmacist work to become a full time wife/mommy/teacher/referee and more! 😉 Most days, life leaves me completely outmatched even with coffee! Thank goodness I don't have to do this in my own strength! (2 Corinthians 12:9)
I am so glad you are here! 🙂
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